Bake

White plate with Beet Date Carrot Cake served

Healthy Carrot Cake with Dates (and Beets for the Adventurous!)

Healthy Carrot Cake – A Plant-Based Spring Classic Reinvented There’s just something about spring that makes me crave carrot cake. Maybe it’s the pastel everything, maybe it’s the six Easter events my kids somehow ended up in — or maybe it’s just a nostalgic way to sneak more veggies into dessert (and, let’s be honest,

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Garbanzo (chickpea) flour crispy thin pizza crust with peppers and pineapple

Chickpea Flour Pizza Crust – thin and crispy pizza base

Crispy and thin, this Chickpea Flour Pizza Crust is a healthier alternative to your regular storebought pizza base! Easy and quick to make, it is super versatile and can be topped with whatever ingredients you like the most. It is awesome with my Pineapple Pepper Plant-based Pizza and my Oil-free Pizza Sauce! Why is this

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