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meatless meatloaf (Neatloaf) with Lentils, Chickpeas, and Mushrooms

Meatless Meatloaf (Neatloaf) with Lentils, Chickpeas, and Mushrooms

Are you looking for a meatless meatloaf (a.k.a. “neatloaf”) recipe, easy to make, and that does not involve the use of fake meat products? Well, here is a super-rich and flavorful vegan meatloaf, made with chickpeas, lentils, and mushrooms ๐Ÿ„. This is the perfect recipe to take your plant-based menu to a whole new level! …

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Garbanzo (chickpea) flour crispy thin pizza crust with peppers and pineapple

Chickpea Flour Pizza Crust – thin and crispy pizza base

Crispy and thin, this Chickpea Flour Pizza Crust is a healthier alternative to your regular storebought pizza base! Easy and quick to make, it is super versatile and can be topped with whatever ingredients you like the most. It is awesome with my Pineapple Pepper Plant-based Pizza and my Oil-free Pizza Sauce! Why is this …

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Bruschetta served with balsamico and cherry tomatoes on the white plate

Bruschetta

Who likes an appetizer of fresh bruschetta!? This recipe is fairly simple, yet will impress everyone at the table and make any dinner fancy. I’ve had so many cherry tomatoes in my garden, it’s been a challenge to keep up.  I’ve also made the Balsamic reduction completely sugar-free – sugar is really unnecessary with the …

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