Asian

Explore the diverse and delicious world of Asian cuisine in our Asian Recipe category at Clean Cooking with Caitlin. Immerse yourself in the flavors, traditions, and culinary artistry of the East as we share a wide range of whole food plant-based Asian recipes.

From the bold and aromatic dishes of Thailand to the savory classics of Japan, our collection showcases the richness of Asian cooking while adhering to whole food plant-based principles. We believe that you can enjoy the bold, intricate flavors of Asian cuisine while still maintaining a healthy and balanced diet.

In this category, you’ll find step-by-step guides, cooking tips, and authentic recipes that celebrate the region’s culinary diversity. Whether you’re a seasoned cook or a novice in Asian cooking, our recipes are designed to be accessible and adaptable, making it easy to incorporate Asian flavors into your plant-based meals.

Join us as we embark on a culinary journey through Asia, exploring the vibrant world of dishes, ingredients, and cooking techniques that make this cuisine so beloved worldwide. Elevate your dining experience with whole food plant-based Asian recipes that are as nourishing as they are flavorful.

honey ginger dressing

Honey Ginger Dressing

Say goodbye to your boring salads with this amazing honey ginger dressing! 🍯 Made in less than 5 minutes and with just 6 easily available ingredients, this healthy salad dressing is now a staple in my kitchen.

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mushroom hot pot

Mushroom Hot Pot

Are you looking for a fun and healthy dinner recipe? Try my Mushroom Hot Pot! 🍄 I recently bought a double tabletop burner and cannot stop making my own healthy hot pot soups at home! And it's very simple and quick to make too: in less than 20 minutes, you can have a super healthy

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iced vanilla matcha late

Vanilla Matcha Latte

Foamy, creamy, yet energizing and restoring, this Iced Vanilla Matcha Latte is the perfect healthy Starbucks copycat. Not only it is completely refined sugar-free, but is also incredibly easy to make, and the preparation requires only four basic ingredients -matcha powder, plant-based milk, vanilla extract, and your sweetener of choice!

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healthy sushi with brown rice

High Protein Sushi

I don't know about you, but sushi is certainly on the list of my favorite foods. 🍣 If I could, I would certainly eat it every day! Luckily, I came up with a high-protein sushi recipe. This is not only healthier and lighter than the sushi you would normally eat at your favorite restaurant, but

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Asian Slaw with Peanut Dressing

Whether you're hosting a summer BBQ or looking for a refreshing side dish to complement your plant-based feast, this Asian Slaw will surely steal the show! What elevates this slaw to new heights is my special peanut dressing, boasting a perfect balance of sweet maple syrup, tangy rice vinegar, creamy peanut butter, and a kick

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