Do you ever have greens about to go bad in your fridge and wonder how to prevent the waste? Or a garden with greens growing out of control? A couple months ago, I needed to clear out my winter garden to make room for a few spring crops. I had let it go for a […]
This Shrimp Edamame Linguini you can enjoy without the any guilt! It is very easy to make and very nutritious! Edamame Edamame spaghetti is made from edamame bean flour. Edamame is a young soybean. They are naturally gluten-free and low in calories, free of cholesterol, and they are an excellent source of complete protein, iron, […]
Better late than never! I came up with this recipe as a replacement for Green Bean Casserole last Thanksgiving, and got too preoccupied with the holidays to post! This Green Beans with Caramelized Onions and Peppers is a perfect side for your holiday dinner table, but it also doesn’t have to be limited to that. […]