This Shrimp Edamame Linguini you can enjoy without the any guilt! It is very easy to make and very nutritious! Edamame Edamame spaghetti is made from edamame bean flour. Edamame is a young soybean. They are naturally gluten-free and low in calories, free of cholesterol, and they are an excellent source of complete protein, iron, […]
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I love ❤️️ banh mi sandwiches! The delicious pickled vegetables, fresh cilantro, pork, and baguette is such a simple, yet crave-worthy combination. However, I prefer to eat almost completely plant-based and tofu can get a little old. With inspiration from a Thai inspired edamame burger recipe from Eating Well a few months ago, I created these fun-sized […]
Many plant-based foods can be an excellent source of protein and other nutrients. Often with fewer calories and more benefits for your health than animal products. Many experts agree that a well-planned vegetarian or vegan diet can provide you with all the nutrients you need. What is protein? Protein is found throughout the body—in muscle, […]
Do you ever wonder what kind of plant-based recipes kids will likely want to eat up without a fuss? Here I have some recipes to share with you of my own as well as submitted by a few of my food blogging friends! If you are starting from scratch with picky kids, first read my […]
With all of this whole food, plant-based cooking I do you, may have wondered how I get our kids to eat plant-based meals… There are dozens of different ways parents are told how to get kids to eat their vegetables and plant-based meals – with ingredients derived from fruits, vegetables, and other plants. I often see […]
Unsure of where to get started with your plant-based diet grocery list and curious what your kitchen staples should be? Or perhaps you have been eating a plant-based diet for a while and want to expand your selection to some new things? I stock up on many of the plant-based shopping list items below, and […]