Tart cherry chocolate energy bars pic

Tart Cherry Chocolate Almond Got-No-Energy Bars

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Also note: While I am a certified nutrition coach, I am not a medical doctor. Information here is not intended to be a replacement for the advice you should seek from your doctor.

These are a clean, whole food energy bar which should be eaten around or during (if your stomach can handle it) your long or intense endurance workouts. The dried tart cherries are great for their anti-inflammatory properties!

I was inspired to make these because as a Florida resident, hurricane Dorian is in route to hit us in a couple days. These could potentially double as a meal replacement should the power go out, but NOT to be grazed on as a “hurricane snack”!

I advise that you get your honey raw and local as mass produced honey can be diluted with high fructose corn syrup or other artificial sweeteners as well as filtered of the pollen which has natural antioxidant and antibiotic properties. I chose dark chocolate chips versus milk chocolate chips because dark chocolate tends to be lower in added sugar and higher in fiber and other nutrients.

I have added the nutrition facts to MyFitnessPal, if you use that or would like to look at what these contain search “Endurance Eats With Caitlin – Tart Cherry Chocolate Got-no-energy Bars”. They are ~300 calories, 36 grams of carbohydrate, and 12 grams protein for each bar (the recipe makes 12).

Please let me know how this recipe goes when you make it! Post a picture and tag one of the below social media accounts:

Tart cherry chocolate energy bars pic

Tart Cherry Chocolate Got-No-Energy Bars

An energy bar for around or during your long or intense endurance workouts, or a meal replacement!
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Cook Time 10 mins
Servings 12 bars
Calories 190 kcal


  • Food processor or mixer



  • Combine Dry Ingredients on Low Dough setting of processor with dough blade or mix with a hand mixer in a large bowl – oats, flaxseed meal, protein powder, sliced almonds, dark chocolate chips, and dried tart cherries.

  • Combine wet ingredients and microwave in 30 second increments until easy to mix – almond extract, raw honey, and almond butter
  • Pour wet ingredients over dry ingredients and process on low dough with the processor until well combined. Use your hands to combine if needed.
  • Press hard into baking pan sprayed with cooking spray and lined with wax paper.
  • Chill 30 minutes to an hour or until hard enough to cut easily without breaking apart.
  • Remove from fridge and cut into 12 rectangle bars. Store in the refrigerator.



Sodium: 96mgCalcium: 96mgSugar: 18.4gFiber: 2.1gPotassium: 115mgCalories: 190kcalSaturated Fat: 1.2gFat: 4.8gProtein: 11.1gCarbohydrates: 28gIron: 5mg
Keyword Bars, Chocolate, energy, Gluten-free, Kid-friendly, Plant based, recovery, Tart cherry, Vegan, Vegetarian
Tried this recipe?Let us know how it was!

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