Pesto Sauce
This Easy Pesto Sauce Recipe, you will learn to make a delicious homemade sauce and save money. In addition, it is healthier than most storebought pesto sauces, which generally contain lots of additives and preservatives. This recipe is also high in healthy fats, extremely tasty, and versatile!
Equipment
Ingredients
- 2 cloves Garlic
- 5 tbsp Olive Oil
- 2 tbsp basil puree or 2 cups fresh basil
- 2 tbsp lemon juice
- 2 tbsp tahini
- pepper to taste
- salt to taste
Instructions
- Add all ingredients to a food processor.
- Process until smooth.
- Enjoy with pasta, chicken, rice, buddha bowls, or my Turkey Meatballs with Creamy Pesto Sauce Over Spaghetti Squash.
Notes
Nutrition
Nutrition Facts
Pesto Sauce
Amount per Serving
Calories
224
% Daily Value*
Fat
21
g
32
%
Saturated Fat
3
g
19
%
Polyunsaturated Fat
2
g
Monounsaturated Fat
12
g
Sodium
89
mg
4
%
Potassium
1230
mg
35
%
Carbohydrates
16
g
5
%
Fiber
3
g
13
%
Protein
5
g
10
%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Let us know how it was!