Vegan Mushroom Recipe with Lentils
A creamy, high-protein vegan mushroom risotto with lentils and zucchini, ready in less than thirty minutes without the instant pot.
Vegan Mushroom Recipe with Lentils Read More »
Calling all wellness practitioners! I need your help, so I can help you! I am doing wellness marketing research and need your input. Schedule your interview with lots of perks, here.
Experience the delightful world of plant-based cuisine with our Vegetarian Diet Recipes category at Clean Cooking with Caitlin. Dive into a collection of whole food recipes designed to celebrate the flavors and versatility of vegetarian living, offering delicious and health-conscious meals that cater to both taste and well-being.
Adopting a vegetarian diet is a journey that embraces culinary creativity and ethical choices. In our Vegetarian Diet Recipes category, we prioritize recipes that align with vegetarian dietary principles while adhering to the foundations of whole food plant-based nutrition.
Our recipe collection spans a diverse range of dishes, from satisfying main courses to delectable desserts, all crafted with care to ensure that your vegetarian meals are both flavorful and health-conscious. Whether you’re seeking plant-based breakfasts, savory dinners, or sweet indulgences, our vegetarian recipes promise a delightful culinary experience.
At Clean Cooking with Caitlin, we celebrate the abundance of plant-based ingredients while nourishing your body with fresh, unprocessed foods. Our recipes prioritize wholesome produce, whole grains, and plant-based proteins, ensuring that every meal is a flavorful and health-conscious choice for those following a vegetarian lifestyle.
Whether you’re a seasoned vegetarian or simply exploring plant-based options, our aim is to make these dishes accessible and enjoyable in your own kitchen. Join us as we embrace the delicious possibilities of vegetarian cuisine, empowering you to savor the joys of a compassionate and health-conscious way of eating.
A creamy, high-protein vegan mushroom risotto with lentils and zucchini, ready in less than thirty minutes without the instant pot.
Vegan Mushroom Recipe with Lentils Read More »
Gluten-free, healthy, and even a bit fancy: this Creamy Chickpea Pasta is the perfect dish if you are looking for loads of plant proteins!
Italian Chickpea Pasta with Sautéed Veggies Read More »
Who likes fried green tomatoes 🍅!? In the spirit of cookin’ southern, I made these Air Fryer Fried Green Tomatoes with Avocado 🥑 Horseradish sauce along with the Shrimp & Grits the other day. They were so good!! These are great for all health goals – including weight loss.
Air Fryer Fried Green Tomatoes Read More »
This delicious meatless meatloaf (a.k.a. "neatloaf") is packed with minerals, antioxidants, and plant-based proteins!
Meatless Meatloaf (Neatloaf) Read More »
Looking for a hearty, yet fresh pasta dish? This Creamy Lemon Zucchini Pasta is the right recipe for you!Plant-based, filled with lots of veggies, and covered in a mouthwatering, creamy tahini sauce, this Lemon Linguine (a long, strand pasta made with just water and flour) is also very quick and easy to make.
Creamy Lemon Zucchini Pasta Read More »
I'm excited to share with you my Mediterranean Breakfast Casserole, vegetarian and high in protein! Quick and easy to make, it is an ideal breakfast for all the family, and a perfect way to trick your picky eater child into eating more veggies! Plus, it is super meal-prep-friendly: you can make it ahead in less
Mediterranean Breakfast Casserole Read More »
These Lentil Beet Burgers are super nutritious and high in protein! This recipe is gluten-free, vegetarian, and can be easily made vegan!
Lentil Beet Burger Read More »
This tangy Grilled Veggie Antipast-a Salad is an incredible addition to your grilled entrees! It’s also vegetarian and would be great to support your endurance nutrition or general health. It is balanced with a good dose of carbs, healthy fats, veggies, and plant-based protein.
Grilled Veggie Antipasta Salad Read More »
This kale apple coleslaw, with optional addition of beets, is a creative twist on traditional coleslaw, with a sweet and tart flavor combination. It is much lighter than traditional coleslaw and very nutritious!
Kale Apple Beet Coleslaw Read More »
This Tuscan Quiche is a fantastic option if you are expecting guests or as a fancy and savory breakfast. Blow your friends away with this quiche for brunch! It looks fancy and at the same time is healthy, full of proteins and veggies, with less than half the fat of traditional quiche recipes.