Trying to avoid sugar and processed foods can be hard when you are trying to follow a whole-food plant-based diet. Here are some healthy & tasty snacks, such as my raspberry lemon bars, healthy banana split, and no-bake peanut butter and chocolate cookies! 🍪
Gluten-free, vegan, and oil-free: my Flax Quinoa Crackers are the perfect healthy alternative to store-bought crackers, which are generally high in preservatives and made with ultra-processed ingredients! Not only this is such a wholesome recipe, but it is also super easy and quick to make. In less than thirty minutes, you will have THE perfect […]
This crispy buffalo cauliflower is better and crispier than any other air fried buffalo cauliflower recipe you will find!
There are so many reasons to fall in love with these easy to prepare spelt waffles. They are a crispy and fluffy healthy whole grain version of traditional waffles!
This delicious chili lime jackfruit carnitas vegan tamales taste better than the traditional version and are whole food plant-based.
Vegan Tamales with Chili Lime Jackfruit Carnitas Read More »
This fresh and savory guacamole is a healthy way to enjoy avocado. It can be spread on toast and sandwiches, or dipped into with chips. It is a simple plant-based vegan-friendly recipe, easy to make without any fillers, additives, or processed ingredients!
This perfect oil-free hummus doesn't need added oils to be incredibly smooth and tasty! The secret is in the ratio and process. A nutritious plant-based, vegan, and vegetarian recipe.
My creamy, vegan cranberry smoothie is not only incredibly delicious but it is also packed with healing, anti-UTI ingredients!
Who likes fried green tomatoes 🍅? In the spirit of southern cooking, I prepared these Air Fryer Fried Green Tomatoes with Avocado Horseradish sauce the other day. Incredibly delicious and great for all health goals – including weight loss!
Air Fryer Fried Green Tomatoes with Avocado Horseradish Sauce Read More »
Imagine a creamy, dreamy bowl of rice pudding, the coconut's tropical aroma mingling with the sweet, tangy scent of mixed berries jam, all topped with a hint of mint and coconut flakes. Here is how you can make a delicious vegan rice pudding in half an hour -or less!
Foamy, creamy, yet energizing and restoring, this Iced Vanilla Matcha Latte is the perfect healthy Starbucks copycat. Not only it is completely refined sugar-free, but is also incredibly easy to make, and the preparation requires only four basic ingredients -matcha powder, plant-based milk, vanilla extract, and your sweetener of choice!
