Don’t you think Starbucks and Panera should serve healthier versions of their coffees? I sure do! I made healthier versions of Starbucks & Panera Apple Cinnamon, Pumpkin Spice, & Cinnamon Crunch, made with date syrup which is highly nutritious, and half the sugar of shop bought coffee drinks (using natural whole food sources). If you’re […]
Are you looking for a refreshing, refined sugar-free, and low-calorie drink? 🍹 You are in the right place! Here you will find tasty homemade mocktails and cocktails, all made with wholesome and easily available ingredients.
Kombucha Second Fermentation
So, if you’ve come to this text about kombucha’s second fermentation, I guess your emerging kombucha is in some nice, dark, and warm corner, or maybe it’s already done and waiting for all those interesting and fun flavor combinations we’ll explore in this text. If not, you can always go back to my previous text […]
How to Make Kombucha
If you have read my previous two texts about kombucha, Benefits of Kombucha, and How Kombucha Can Benefit Health Issues, you learned how beneficial kombucha can be for your body. In this post, we will go through the first part of the kombucha home-making process. By making it at home, we can be sure that […]